What is the meaning of Ratatouille?
A traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant.
ratatouille: a traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant, with other ingredients
a traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant, with other ingredients
ratatouille (traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini, and eggplant)
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